Saturday, May 26, 2012

Betty Crockers Whites

OK, so far, the cakes I've made is kinda successful except this...i was thinking not to post it..but after a serious thought, i better blog bout case i forget on the experience..

- 1 pack of BC Whites Premix
- 240ml milk ( i replace 100ml with orange juice)
- grated orange skin

- read the packet instructions (might defer depending on brand)
- mix all ingredients to mixing bowl
- whisk till well blended
- pour the batter to rice cooker pot
- put in rice cooker and choose bake function
- bake for 45 mins (mine was automatically shown as 45 mins, didn't know how to adjust for the 1st time)
- poke the skewer at the center to check if it's done

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