Blueberry Muffin

Thanks Hui Yin for the great recipe. I think I gonna bake it again. Didn't put the correct temp and didn't fill the batter up the brim. 

80g milk

80g coconut oil

1 egg

1tsp vanilla essence

200g flour

2tsp baking powder

1/2tsp salt

80g sugar

Handful of blueberries

1. Mix milk, coconut oil, egg and vanilla essence. Set aside. 

2. Mix flour, baking powder, salt and sugar. 

3. Mix in flour mixture to egg mixture. 

4. Fold in blueberries.

5. Fill in cups till brim.

6. Bake in preheated oven at 200'C for 20-25mins