Thursday, April 12, 2012

Mushroom Chicken Spaghetti

Simple yet loving dinner dish for today! 
Luv it! Hope he likes it too. 
But the sauce too little dee. 
Abit dry. 

Campbell's mushroom chicken
Salt to taste
Olive oil
Luncheon meat

1) boil a pot of water
2) add in pinch of salt
3) put in the spaghetti
4) stir it once awhile to avoid clumping
5) add a few drops of olive oil
6) cook the spaghetti till al dente, follow the instruction in packet or fish out few pieces to test
7) while waiting for the spaghetti to be done, prepare the sauce in another pan
8) heat up the pan with few drops of olive oil
9) add in the luncheon meat cubes
10) fry till it turn slightly brown
11) add in some water and the mushroom chicken paste
12) stir well and bring to boil
13) drain the spaghetti and serve on plates
14) pour in the sauce
15) ready to serve! ^^

good luck


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