Chiffons (Strawberry Yoghurt, Orange and Chocolate

Lazy me...put 3 chiffons in the same post as they shared the same recipe..just that flavours are different... Thanks to my baking frens who have shared the recipe and guide me how to make consistent chiffon...pray hard!

1st attempt: Strawberry Yoghurt Chiffon

2nd attempt: Orange Chiffon

3rd attempt: Chocolate Chiffon

Here goes the recipe:

2 Yolks
7.5g sugar
30g oil
35g juice (different for every chiffon: strawberry yoghurt, orange juice, chocolate drink)
42.5g flour
7.5g corn flour
1/4tsp orange zest (for orange chiffon)
1/4tsp vanilla extract
grand marnier (*optional for orange chiffon)

2 whites
37.5g sugar

1. Preheat oven to 170'C
2. Mix yolk with sugar. Add in juice then oil. mix well.
3. Sift in flour and mix well.
4. Whisk whites till stiff.
5. Fold into yolk mixture in 3 addition.
6. Pour to mould and bake for 40mins at 170'C.