Ingredients:
- 3 yolks
- 30g orange juice
- 30g oil
- 45g plain flour
- 15g corn flour
- 30-40g mixed fruits
- 3 whites
- 45g sugar
Method:
- slightly whisk yolk
- Stir in orange juice
- Mix in oil
- sift in plain flour and corn flour, mix well
- whisk whites till bubbly, add in sugar in 3 batches, whisk till stiff peak
- fold 1/3 whites to yolk mixture
- fold in the rest of whites
- Gently fold in mixed fruits
- pour batter in mould
- bake in preheated oven at 175'C for 50mins
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