Marble Cappucino Butter Cake

Thanks buddies for the yummy cake recipe..super like it!

• 167g plain flour
• 2 tsp baking powder
• 1/8 tsp salt
• 167g butter
• 93g sugar
• 20g icing sugar
• 2 eggs
• 1/2 teaspoon vanilla essence
• 72g milk
• 1/2tsp cappucino emulco/paste

1. Sift flour, salt and baking powder in a bowl.
2. Cream butter and sugar till pale and creamy.
3. Add eggs,one at a time.
4. Add vanilla essence.
5. Add dry ingredients and milk in alternate batches.
6. Separate batter into two portion.
7. One portion to be added cappucino paste.
8. Pour batter alternately into cake tin.
9. Bake in a preheated oven at 170°C for 40-45 minutes.

Original recipe from:Serene Sim
Adapted from: Keiko Wen