Coffee Chocolate Bread (Bread Machine)

Ingredients:
1 egg (lightly beaten) + water = 225ml
100ml fresh milk
1 ½ tsp salt (I used 1 tsp)
30g caster sugar
25g butter (soften)
400g bread flour

50g plain flour
2 tsp cocoa powder

1 packet instant 3 in 1 coffee powder
1 ½ tsp instant yeast
60g chocolate chips

Method:
1. Put all ingredients to the machine according to instructions except butter.
2. I've selected Light and 1 kg size loaf
3. When BM signals, pour in the chocolate chips. 
4. I off the machine 20 minutes before it's done to avoid hard skin.
5. Remove loaf from pan once done and leave to cool completely on wire rack before cutting